‘Injured By A Vegan?’ Campaign Promotes Plant-Based Lifestyle By Parodying Ambulance Chaser Billboards

Vegan organization creates fictional “Loudermilk & Associates” law firm, a hilarious send-up of the unabated proliferation of personal injury attorneys.

LOS ANGELES, CA—June 3, 2024—The plant-based advocacy organization, Eat Differently, has launched a new “Hate Vegans?” ad campaign that, through humor and parody, hopes to drive in-depth discussions about the real reasons vegans care so much and what we can all do, right now in our lives, to change the world.

This groundbreaking comedic campaign, which officially launches today in Los Angeles, features a comprehensive marketing campaign including billboards throughout the area, TV and radio commercials on channels such as Hulu and Spotify, and a massive social and influencer strategy. People can go to the hatevegans.com website to find out how the injuries they’ve sustained from preachy vegans could be turned into massive settlements from Seymour Loudermilk and his legal team.

The organization created Seymour Loudermilk, “one of the East San Fernando Valley’s most established personal injury attorneys,” who has announced that his firm, Loudermilk & Associates, has begun handling injury claims for citizens who have been harmed by the words or actions of vegan zealots.

Some of Loudermilk’s “wins” include trauma from vegan medical advice from doctors, and protection from facts surrounding where your meat and dairy actually come from. In the words of Seymour, “If you’ve ever been made to feel uncomfortable by a vegan about that triple bacon cheeseburger you enjoyed right before your stent replacement surgery, then you’ve come to the right place!”

It is quickly apparent that the website, along with the 866-hate-vegans phone number, has been developed to encourage meat and dairy eaters to “share their hate” for vegans. Once there, they are greeted by pro-vegan messaging such as the health benefits of eating a diet of plants, not animals, along with the positive effects on the planet and the welfare of the animals.

The campaign runs in Greater Los Angeles. Additional cities will be added.

View commercials and listen to the radio spot here.

ABOUT EAT DIFFERENTLY

Eat Differently, LLC was formed in 2023 as a public service resource. The Eat Differently mission is to inspire the world to eat plants, not animals. @eatlikeanicon eatdifferently.com

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LOUDERMILK/HATE VEGANS PRESS KIT

Jim Amos
jim@scout22.com
818-216-9122

Asheville Veganfest is Sprouting Up in Pack Square Park this Spring

FOR IMMEDIATE RELEASE

Asheville, NC – May 8, 2024 – On Sunday, June 2, 2024, we are back in Asheville, NC, for Asheville SpringFest, an event to promote vegan-friendly businesses and organizations’ resources in the Asheville area and beyond. This year we are coming back to Asheville in the spring and the fall. The festival is presented by Animal Haven of Asheville, a locally based animal sanctuary. This event is produced by the group behind Vegfest Expos, a 501(c)3 nonprofit based out of Wake Forest, NC, and Cotton Branch Farm Sanctuary, a 501 (c)(3) non-profit founded in 2004 and based in Batesburg-Leesville, South Carolina.

We want to highlight two of our biggest sponsors, Superieur Electrolytes and local business Spare Chaynge. We greatly appreciate their annual support.

Festival-goers will have the opportunity to enjoy plant-based culinary delights, samples, and giveaways from vendors such as A Peace of Soul, Dare Vegan Cheese, Soul’s Kitchen, and local favorites Ginger’s Revenge and Sweet Squeeze Lemonade, while listening to our DJ spinning the tunes and MZ Jazzy emceeing, plus the children (and adults) can play in our Family Fun Zone, with free face painting and our new for 2024 free photo booth. Over 50 vendors will bring a variety of animal-friendly wellness and beauty products, apparel, health services, educational resources, and more. An up-to-date vendor live map can be found on our website, vegfestexpos.com and our Eventeny page, https://www.eventeny.com/events/asheville-springfest-9405/.

“This is our most popular festival,” Event Producer Helene Greenberg shares. “It made sense to have two of them so the public can enjoy attending in both the spring and the fall.”

Asheville SpringFest will take place, rain or shine, from 11 a.m. – 6 p.m. at Pack Square Park, right in the heart of Downtown Asheville, NC.

Admission is free with a $5 suggested donation; spend $10 or more in our booth, and you’ll get a free swag bag (while supplies last) along with VIP and VIP PLUS options. Attendees are encouraged to get a free ticket and donate to help our vendors gauge how much to bring/prepare. For $25, you can get a VIP ticket and receive an upgraded goodie bag of samples, 25 entries into our raffle to win fabulous prizes from our sponsors, and first entry to the venue at 10:30 am, giving an extra 30 minutes to shop and eat, our VIP PLUS is $35 and includes a reusable bag (unfilled and different from the VIP bags) and our Be Kind t-shirt. All are welcome to our events, and no one is ever turned away. Festival-goers, please BYOB (Bring your own bags or bottles). Composting is encouraged, and recycling bins will be available for non-compostable items. Water, provided by our water sponsor, Vital Flow Water, Co, will be available for purchase ahead of and at the festival. Help us reduce the amount of plastic by bringing your own bottle to fill for $3, or use our compostable cup for $5 and get unlimited alkaline water for the duration of the festival.

For more information and to make a donation, please visit:
Website: vegfestexpos.com

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Vegfest Expos
Contact: Helene Greenberg
984-900-6800
vegfestexpos@gmail.com

Family-Run Ethos Santorini Expands with New Villa Property, Ethos Vegan Retreat, on the Idyllic Island of Santorini

SANTORINI, Greece – May 1, 2024 — Ethos Santorini, a beacon of sustainability and ethical hospitality,
proudly announces the opening of its newest property, Ethos Vegan Retreat, nestled in the breathtaking village
of Imerovigli on the stunning island of Santorini. This expansion marks a significant milestone for the family-run
company, which first captivated guests with its inaugural property, Ethos Vegan Suites, in Fira, Santorini, in
2021.

Founded by Artemis Sorotou and her husband Coskun Piskin, Ethos Santorini began as a labor of love and
commitment to ethical living. With the opening of Ethos Vegan Suites in Fira three years ago, their dedication
to veganism, sustainability, and unparalleled hospitality has garnered widespread acclaim and adoration from
guests around the globe.

“Once we opened Ethos Vegan Suites, we felt our dream was realized. The overwhelming love from our guests
ignited new ideas and aspirations. It was then that my family joined forces, sharing our vision for Ethos and
contributing their expertise and passion. With their support, we set our sights on creating something even more
extraordinary,” co-owner Artemis Sorotou shares.

Ethos Vegan Retreat in Imerovigli epitomizes luxury and tranquility with four private residences, each boasting
two bedrooms, two bathrooms, and ample indoor and outdoor spaces for relaxation. The crown jewel of each
residence is a private heated pool, offering guests a serene oasis to unwind and rejuvenate amidst Santorini’s
stunning landscapes.

True to its ethos, Ethos Vegan Retreat prioritizes sustainability and guest comfort, providing amenities such as
vegan-certified wines and beers, daily filtered water, Nespresso coffee machines, herbal tea selections, and
more. Guests can also enjoy zero-waste toiletries from Crete-based Bioaroma, such as their biodegradable
shampoo/soap pods and bamboo amenities, further enhancing the vegan and eco-conscious experience.

“Ethos Vegan Retreat is more than just a luxury property; it’s a sanctuary for awakening and connection. Our
goal is to welcome both vegan and non-vegan guests alike, showcasing that luxury and compassion can
harmoniously coexist,” Artemis says.

Guests can expect a holistic experience that honors Santorini’s rich heritage and natural beauty, from
breathtaking sunrise views to locally inspired, house-made breakfasts prepared by Artemis. With a commitment
to fostering community and celebrating life, Ethos Vegan Retreat invites guests to slow down, recharge, and
savor the moments that matter most.

Reflecting on their journey, Artemis shares, “Opening Ethos in Fira was a dream come true, but our ambitions
didn’t end there. We’ve seen the transformative power of ethical hospitality and the growing demand for
sustainable travel. With Ethos Vegan Retreat, we’re excited to elevate the guest experience and continue
shaping the future of hospitality.”

Ethos Vegan Retreat in Imerovigli is now available for seasonal bookings (May – November), while Ethos
Vegan Suites in Fira welcomes guests year-round.

Interviews with co-owner Artemis Sorotou and photos are available by request.

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About Ethos Santorini: Ethos Vegan Suites and Retreat is a family-run hospitality venture committed to
redefining luxury travel through veganism, sustainability, and heartfelt hospitality. Ethos is dedicated to creating
unforgettable experiences that nourish the body, mind, and soul, fostering a global community united by
compassion and conscious living.

For media inquiries, contact:
rebecca@veggiesabroad.com
info@ethos-santorini.com

Wilmington Vegfest is Back at Legion Sports Complex

Wilmington, NC – February 27, 2024 – On Sunday, April 21, 2024, the community will come together for Wilmington Vegfest. We are back on the Backfield at Legion Sports Complex. The goal of the event is to educate the public about the benefits of adopting plant-based choices and to promote vegan-friendly businesses and organizations’ resources in the Wilmington area and beyond.

Festival-goers will have the opportunity to enjoy plant-based culinary delights, samples, and giveaways from vendors such as Gold Potato Sponsor, Superieur Electrolytes, Oh My Cod Vegan Seafood coming from Florida, and coming from Charlotte, NC, RiCoQui Plant-Based Street Food, who will be at Wilmington Earth Day on Saturday and Vegfest on Sunday. Over 40 vendors will bring a variety of animal-friendly wellness and beauty products, apparel, health services, educational resources, and more. An up-to-date vendor list can be found on the event Facebook page or our website, wilmingtonvegfest.com

Presenting the festival again this year is Blueberry Lane Farm Animal Sanctuary. A percentage of sales will be donated back to the sanctuary in honor of their late Founder, Debbie Davis.

“Wilmington is a favorite city for us to host our festivals,” Helene Greenberg, Executive Director of Triangle Vegfest shares, “we love bringing the festival to the community and being able to reach more people year after year.”

We are joining forces again with the Wilmington Earth Day Festival. Their event is on Saturday, April 20 at Longleaf Park from Noon – 6pm, making it a perfect weekend to come to Wilmington and check out both events.

Again this year, in an effort to reduce the amount of plastic at our festivals, Appalachian Water Collective, is our alkaline water sponsor and will be selling $3 BYOB unlimited water passes or for $5 you can use our compostable cup. Don’t buy bottled water, bring your own bottle and fill up over the course of the day.

We will have a DJ and MZ Jazzy as our emcee at the festival along with our Family Fun Zone for the children to enjoy the day playing with our life-sized games, corn hole, free face painting, and many other fun options.

Wilmington Vegfest will take place, rain or shine, from 12pm–4pm on Sunday, April 21, 2024. The event is outdoors on the backfield of Legion Sports Complex at 2149 Carolina Beach Road, Wilmington.

Admission is $10, but is $5 for a limited time ahead of the festival. There are also multiple swag and VIP options this year, starting at $15. All are welcome to our inclusive events. Festival-goers, please BYOB (Bring your own bags or bottles). Composting is encouraged and recycling bins will be available for non-compostable items.

For more information and to purchase tickets, please visit:
Website: wilmingtonvegfest.com or vegfestexpos.com

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Triangle Vegfest
Contact: Helene Greenberg
984-900-6800
vegfestexpos@gmail.com

Vegan Travel Company Veggies Abroad Champions Travel as a Vehicle for Change

ROYAL OAK, Mich., [March 18, 2024] — As the summer travel season approaches, Veggies Abroad urges travelers to harness the power of their journeys as a form of activism. With a record 4.7 billion passengers expected to fly globally in 2024, up from the previous record of 4.5 billion in 2019, according to the International Air Transport Association, there are ample opportunities for travelers to be more conscious of their impact and advocate for causes they
believe in.

“Traveling and activism are often viewed as separate pursuits, but they intersect in powerful ways,” says Rebecca Gade-Sawicki, founder of Veggies Abroad. “Our travels extend beyond exploring new landscapes; They become opportunities for expressing our values and advocating for what truly matters to us in both big and small ways.”

This issue is important within the vegan space because, for many who follow the lifestyle, everything that they purchase in their day-to-day life is a conscious vote to minimize harm to animals, the environment, and human health. Veggies  Abroad believes that this shouldn’t stop when we travel; we just need to be more conscious of it.

By encouraging travelers to use their journeys as a form of activism, we are amplifying the opportunity for change. Travel presents unique opportunities to engage with communities, businesses, and decision-makers around the world, advocating for more sustainable, ethical, and compassionate practices in sometimes unexpected ways.

Veggies Abroad outlines four main ways travelers can use their journeys as a form of activism:

1. Vote with Your Dollar: Every dollar spent while traveling sends a message about what consumers prioritize. With 2 billion people expected to spend 2 trillion on travel by 2030, travelers have the power to drive change by supporting ethical practices, sustainability, and responsible business conduct. Travelers should consider supporting companies that share some (or all) of their values.
2. Use Your Voice: Whether approaching staff directly or leaving reviews on platforms like Trip Advisor and Google, travelers can use their voices to advocate for change. Suggestions include praising current menu options or encouraging them to adopt more vegan options, reducing single-use plastics, or encouraging more sustainable practices. When leaving reviews, be conscious of whether it will have a positive effect on the reader or turn them off. If it’s a bad experience, it’s often better to speak directly with the staff or send an e-mail; Public humiliation will never change anything.
3. Spark Conversations: Every conversation while traveling is an opportunity to make an impact. By engaging with hotel staff, servers, tour guides, and others, travelers can plant seeds of awareness and inspire positive change. Even the smallest conversation can leave an impact.
4. Spread the Word: When travelers discover businesses doing exemplary work, they should share their experience with others. Personal recommendations and social media posts can create a ripple effect. This can also be incredibly meaningful for small businesses who rarely have large marketing budgets.

“By integrating activism into our travels, we can create positive change and leave a lasting impact on the places we visit,” adds Gade-Sawicki. “Together, we can make a difference and advocate for a more sustainable and compassionate world.”

If you’d like to discuss this further, Veggies Abroad founder Rebecca Gade Sawicki is available for interviews and has dedicated a recent podcast episode to this topic. The Veggies Abroad Vegan Travel podcast can be found on all platforms.

For more information on Veggies Abroad and their vegan travel offerings, visit
veggiesabroad.com

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About Veggies Abroad: Veggies Abroad is a leading provider of vegan travel experiences, offering curated small group tours and custom planning services that combine the thrill of exploration with a commitment to ethical practices. With a focus on plant-based cuisine and cultural immersion, Veggies Abroad invites travelers to discover the world in a way that aligns with their values.

Media Contact:
Rebecca Gade Sawicki
(248) 595-4425
rebecca@veggiesabroad.com

Triangle Vegfest is Back in Raleigh

Raleigh, NC – January 24, 2024 – On Sunday, March 24, 2024, the community will gather for a day of fun, food, and festivities to celebrate a cruelty-free lifestyle, a cleaner environment, and a healthier planet. Triangle Vegfest is back in Raleigh for the first time since 2016 and at Moore Square for the first time since 2015. The goal of the event is to educate the public about the benefits of adopting plant-based choices and to promote vegan-friendly businesses and organizations’ resources in the Triangle area and beyond. This event is produced by the group behind Vegfest Expos and Triangle Vegfest, a 501(c)3 nonprofit based out of Wake Forest, NC.

Festival-goers will have the opportunity to enjoy plant-based culinary delights, samples, and giveaways from vendors such as Gold Potato Sponsor Superieur Electrolytes, Soul’s Kitchen, and Govinda’s Catering, plus the best vegan cheesecake from AJ’s Cheesecakes, while listening to our DJ and our host MZ Jazzy, and the children play in our Family Fun Zone, which includes free face painting and life-sized games. Over 50 vendors will bring a variety of animal-friendly wellness and beauty products, apparel, health services, educational resources, and more. An up-to-date vendor live map can be found on the event Facebook page or on our website, trianglevegfest.com.

Executive Director Helene Greenberg shares, “This is our 10th year, our decade, of producing vegan festivals, and it felt right to go back to our roots, where it all started.” This year we will have a spring and a fall festival, our fall Triangle Vegfest will be on September 15 at Durham Central Park.

Triangle SpringFest will take place, rain or shine, from 11 am – 5 pm. The event is outdoors at Moore Square, 201 S. Blount Street, Raleigh, NC.

Admission is free with a $5 suggested donation along with VIP and VIP PLUS options. For $30, you can get a VIP ticket and receive an upgraded goodie bag of samples, 25 entries into our raffle to win cool prizes from our sponsors, and first entry to the venue at 10:30 am, giving an extra 30 minutes to shop and eat, our VIP PLUS is $45 and includes a reusable bag (unfilled and different from the VIP bags) and shirt. All are welcome to our events, and no one is ever turned away. Festival-goers, please BYOB (Bring your own bags or bottles). Composting is encouraged, and recycling bins will be available for non-compostable items. Water, provided by our water sponsor, Appalachian Water Collective, will be available for purchase ahead and at the festival. Help us reduce the amount of plastic by bringing your own bottle to fill for $3, or use our compostable cup for $5 and get unlimited alkaline water for the duration of the festival.

For more information and to make a donation, please visit:

Website: trianglevegfest.com or vegfestexpos.com

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Triangle Vegfest
Contact: Helene Greenberg
984-900-6800
vegfestexpos@gmail.com