Author: rudolfhaverfield

Moonshine, India’s first and largest Mead Brand introduces Salted Kokum Mead

Kokum, a small fruit, red in colour like cherry tomato deepens to purple on ripening and is primarily grown in the western ghats of Maharashtra and Goa. In fact, it is extensively used in Maharastrian, Konkan and Gujarati cuisine, sometimes as a substitute to tamarind. However, it will be the first time that it is used as a flavour in an alcoholic beverage and its sweet/sour taste combined with the fermented honey makes the new salted kokum mead a must add to your parties and get-togethers this festival season. Available in limited edition, the Salted Kokum Mead is priced at ... Read more