Tag: RANGE

From Range to Coast, Roam Burger Looks to the Ocean to Inspire a New Plant-Based Menu Item

 With five Bay Area locations, Roam is well-known for its sustainably-sourced ingredients including pasture-raised meats and local produce. Its house-made organic veggie burger, made with beets, quinoa, black beans and brown rice is popular among vegetarians and omnivores alike. Since its opening more than a decade ago, Roam has been serving up a rotating seasonal veggie dishes. The introduction of the Vegan Bacon Cheeseburger represents the first time that the restaurant will incorporate plant-based ingredients that are not made in-house. “Our customers have been requesting a plant-based protein in addition to our already popular veggie patty. The Vegan Bacon Cheeseburger ... Read more

INS TARKASH – LONG RANGE OVERSEAS DEPLOYMENT

Indian Navy’s stealth frigate INS Tarkash, visited Djibouti as part of her long range overseas deployment followed by Maritime Partnership Exercise with Sudan Navy. The ship is on a deployment to Rio de Janerio, Brazil, which is intended to coincide with the Independence Day enabling her to hoist the tricolour in South America on the occasion as part of Azadi ka Amrit Mahotsav.  At the strategically-vital port, Captain Abraham Samuel, Commanding Officer of the ship, called on Shri Ramachandran Chandramouli, Hon’ble Ambassador of India to Djibouti. The Indian Navy maintains continuous presence in the Gulf ... Read more