Category: Hospitality

magicpin Delivers on Its Promise: Office Signage Transformed into ‘Mahipin’ as MS Dhoni and CSK Triumph in IPL Final

Brace yourselves for the epic transformation that just took place at magicpin – India’s first and largest hyperlocal startup headquarters in IFFCO Chowk at Gurugram. In a bold move, magicpin’s office signage has officially become ‘Mahipin’ to honor the incredible victory of the Chennai Super Kings (CSK) in the IPL final, led by none other than the mastermind Mahendra Singh Dhoni.   On May 29 when IPL fever was at its peak, magicpin, known for its quirky social media tactics, hit up Twitter with a cheeky challenge for all the fans out there. They boldly proclaimed that if CSK and ... Read more

Storage Design Ideas Under Stairs for Small Spaces

If you’re having trouble finding extra storage space in your home, you might want to consider using the sometimes disregarded space under your stairs. You can turn this area into a practical and fashionable storage solution that makes the most of every square inch of your house by using imaginative and useful staircase under space design ideas. In this blog, we’ll look at some of the most creative and beautiful staircase storage design ideas that can reduce clutter and make your home feel more organised. Simple and Practical Under Stairs Storage Solutions 1.    Design some Drawers: If you are wondering ... Read more

École Ducasse and Auguste Escoffier School of Culinary Arts Announce Degree and Study Abroad Academic Partnership

École Ducasse and Auguste Escoffier School of Culinary Arts (Escoffier) announced today a new academic partnership offered to Escoffier students interested in pursuing their culinary arts degree with immersive study abroad program at École Ducasse campuses in France. The partnership is an academic collaboration between Escoffier, the largest culinary school brand in the U.S., and École Ducasse, Culinary School founded by renowned multi-starred chef Alain Ducasse. As a result of the partnership, qualifying students now have the unprecedented opportunity to expand their education and techniques and learn alongside École Ducasse’s renowned instructors at the Paris-based campuses’ state-of-the-art facilities. “We welcome Escoffier’s next generation of talented ... Read more

MTR Foods Launches Heartwarming Mother’s Day Campaign Showcasing the Emotional Bond between Mothers and Children through Food

MTR Foods, a pioneer in packaged foods, today unveiled a heartwarming digital film in the light of Mother’s Day. Set as a social experiment, the film connects with the audience on a deeper emotional level by showcasing the special bond between mothers and their children through food.   The digital film conceptualized and executed by Scrambled Egg Productions is based on the insight that mother’s food is always made with the irreplaceable, special ingredient of love.  The film is set as a social experiment where MTR tests this out with three young children. They are given a variety of food ... Read more

Pamper Mom with Unparalleled Gastronomy this Mother’s Day

Celebrate Mother’s Day in a truly memorable way by pampering the special woman that hold such a special place in our lives. Give her a day she will cherish forever with an incredible outing, including a gastronomical experience that will delight her taste buds.   Accor hotels, across brand including Pullman, Novotel, Mercure and ibis, are here to help make this Mother’s Day extra special with an array of exclusive offers. From unique menus, to amazing discounts and indulgences, we are excited to share some of the perfect places where you can treat mom to an unforgettable day out.   ... Read more

École Ducasse and ALMA create a unique training open to all on the fundamentals of French and Italian pastry-making

École Ducasse through the École Nationale Supérieure de Pâtisserie and ALMA, the leading Italian culinary arts school are combining their pastry expertise to offer a unique program for students wishing to learn the emblematic and fundamental techniques of the world’s two most famous pastry-making nations. The first class of this distinctive two-month program will start on June 5, 2023. The first month of the Pastry Arts diploma will be taught in Yssingeaux, France at the École Nationale Supérieure de Pâtisserie, the leading French pastry school in the École Ducasse network, followed by one month at ALMA, the leading Italian culinary arts school, dedicated to ... Read more