Author: diannedoyle5023

Scientists have developed ultra-thin heteroprotein films with excellent thermal, mechanical and pH stability which can pave the way for expanding applications of thin films in biomedical and food packaging industries. These films are much thinner as compared to the other protein or plastic films. They are soft and thin and have the advantage of being more flexible than the other films. In the recent past, several modifications of these protein films with the help of suitable heteroprotein complexes were reported by different research groups. These complexes were usually developed from bulk solutions. A ... Read more