Author: deandreblunt1

This online course for food safety supervisor helps to those who want to gain knowledge and understanding of food defense, basic conditions and requirements to achieve food safety, basic HACCP requirements, various food hazards as well as basic requirements for food premises that helps food supervisor to establish control for effective food safety management system. The course also covers the cleaning and sanitization practices as well as personal hygiene practices for safe food processing. These all subjects will be useful for Food Safety Supervisors of any food organizations, such as food processing/manufacturing companies, eateries, food stores, etc. This course is ... Read more