Food safety testing is a process of food product verification in order to check safety and reduces the risk of contamination which can causes the food borne illness. Food safety testing contains validation of food product content as marked on the labels. Food safety testing is used for maintaining of quality of food in terms of ingredients, appearance, and taste. Food safety testing processes are based on various techniques such as microbial contamination and analysis on chemical contents in all aspects of food processing, delivery, and production.
Increase in chemical contamination in food processing industries due to improper use of techniques during production is expected to global food safety testing market growth. Furthermore, increase in demand for packed and processed food in developed countries is expected to propel the growth of global food safety testing market. Moreover, change in lifestyle, an increase in disposable income will have the positive impact on global food safety testing market growth.
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However, lack of food control infrastructure and resources in developing countries is the major restraining factor which is expected to hamper the growth global food safety testing market growth. Also, heavy-duty on test kits will affect the global food safety testing market growth.
Global Food Safety Testing Market Key Players
Various key players are discussed in this report such as SGS S.A, Intertek Group Plc, Surofins Scientific, ALS Ltd, Merieux NutriSciences, AsureQuality, Bureau Veritas, and TUV SUD.
Global Food Safety Testing Market Taxonomy
- Allergen Testing
- Residues & Contamination Testing,
- Chemical & Nutritional Testing
- Microbiological Testing
- Meat, Poultry, & Seafood Products
- Processed Food
- Dairy & Dairy Products
- Cereals & Grains
- North America
- Latin America
- Asia Pacific
- Middle East and Africa
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