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Our latest research report entitled Dehydrated Potato Products Market (by type (low salt fries, fat fries baked, fries, red skin potato), flavor (conventional potato, and sweet potato), raw material type (natural, and organic), distribution channel (specialty stores, supermarket/hypermarket)) provides complete and deep insights into the market dynamics and growth of Dehydrated Potato Products.

The latest information on market risks, industry chain structure Dehydrated Potato Products cost structure, and opportunities are offered in this report. The past, present, and forecast market information will lead to investment feasibility by studying the essential Dehydrated Potato Products growth factors.

“We are Now Including the Impact Analysis of the COVID-19 on this Premium Report and the Forecast Period of this Report shall be Revised to 2020-2026.”

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Growing Focus of Manufacturers on Inventing New, Tasty, and Delicious Products Drives the Growth

Dehydrated potato products are easy to digest and have a neutral flavor. It contains a high amount of calories, vitamin B6, vitamin C, phosphorus, niacin, manganese, pantothenic acid. Dehydrated potato products are one of the most economic vegetables in the market. The dehydrated potato products market is growing with the new product launches by the companies.

Potatoes are a rich source of potassium, vitamins, and carbohydrates. Potatoes are heavy, bulky, and sensitive to moisture. Thus potatoes require a considerable amount of space for storage and also need stable temperature and moisture conditions. Preservation of potatoes by dehydration solves storage problems. The rising popularity of dehydrated potato products for their taste, longer shelf life, and all seasonal availability led to the expansion of the dehydrated potato products market.

Additionally, these products take less time to cook and also are easy to digest. The growing focus of manufacturers on inventing new, tasty, and delicious products drives the growth of the dehydrated potato products market. Further, dehydrated potato products are convenient staples that also led to domestic emergency food supplies for around 2/3 r-d of the global population.

The demand for dehydrated potato products is very high and companies are attracting more and more consumers by inventing new tasty and delicious products. In addition, the trend of making various shapes and designs in the dehydrated potato products propel the growth of dehydrates potato products market. McCain pioneered the field of making dehydrated potato products in different shapes and designs such as fries, smiley, tikka, and others.

In 2017, McCain India launched Smile Pudina Chatka in its ready-to-cook snacks. It is a tangy new variant developed especially for the Indian market. These Smiles Pudina Chatka are crunchy potato treats and have crisp on the outside and soft on the inside. These are the perfect offering for the Indian population. Furthermore, the increasing demand for potato flakes in sauces, bakeries, soups, and ready-to-eat meals among other processed food products will augment the expansion of dehydrated potato products market.

On the flip side, dehydrated potato products such as fries that are crisply fried in vegetable oil can lead to weight gain, heart disease, and diabetes hampering the growth of the market. The high calorie-content of dehydrated potatoes hinders the market growth. Moreover, new dehydrated potato product launches create numerous opportunities in the global dehydrated potato products market.

Asia-Pacific Region is Expected to Hold A Dominant Share

Geographically, the global dehydrated potato products market is divided into North America, Asia-Pacific, Europe, and the Rest of the World. Asia-Pacific region is expected to hold a dominant share in the global dehydrated potato products market. The increasing demand for dehydrated potato products in Asian countries such as China, India, and others led to the expansion of the dehydrated potato products market in Asia-Pacific. North America is anticipated to grow in the global dehydrated potato products market with a healthy CAGR over the forecast period.

The growth of the market in North America is attributed to the rising consumption of potato products. Potatoes are the leading food crop in the United States. Europe has significant growth opportunities in the global dehydrated potato products market owing to the availability of frozen and chilled fries and other shaped potato specialties from potatoes.

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Report on Global Dehydrated Potato Products Market Covers Segments such as Type, Flavor, Raw Material Type, and Distribution Channel

On the basis of type, the sub-markets include low salt fries, low-fat fries baked, fries, red skin potato, and baked dehydrate potatoes. On the basis of flavor, the sub-markets include conventional potato and sweet potato. On the basis of raw material type, the sub-markets include natural, and organic. On the basis of the distribution channel, the sub-markets include specialty stores, supermarket/hypermarket, retail stores, online sales, and departmental stores.

Companies Profiled:

The report provides profiles of the companies in the market such as Aviko B.V., Augason farms, McCain foods, Agrana Group, Pacific Valley Foods Inc., Agrarfrost GmbH & Co KG, Birkamidon Rohstoffhandels GmbH, J. R. Simplot Company, Emsland Group, Idaho Supreme Potatoes Inc., and Other companies.

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Reasons to Buy this Report:

  • Comprehensive analysis of global as well as regional markets of the Dehydrated Potato Products.
  • Complete coverage of all the product types and application segments to analyze the trends, developments, and forecast of market size up to 2025.
  • Comprehensive analysis of the companies operating in this market.
  • The company profile includes analysis of product portfolio, revenue, SWOT analysis, and the latest developments of the company.
  • Infinium Global Research- Growth Matrix presents an analysis of the product segments and geographies that market players should focus to invest, consolidate, expand, and/or diversify.